Summer does not get the final word in the vegetable garden. Several crops actually prefer the cooler conditions of fall, allowing gardeners to keep snipping, pulling, digging, and harvesting long after heat-loving tomatoes and peppers have called it a season. This involves choosing crops that tolerate cold and timing them so they reach useful size…
garden tips
Why Are Your Leeks Thinner Than Pencils?
When leeks come out of the garden looking more like green drinking straws than sturdy vegetables, something has gone sideways. Those skinny stalks usually point to a growing problem involving timing, spacing, moisture, sunlight, soil, or some combination of the usual suspects. Thin leeks rarely require some mysterious gardener-only trick involving moon phases and a…
Are Ornamental Grasses Becoming the Backbone of Climate-Ready Gardens?
Are ornamental grasses becoming the backbone of climate-ready gardens? In many landscapes, the answer looks increasingly like a graceful clump of grass waving in the breeze while everything around it complains about heat, dry soil, or a sudden deluge. Tough ornamental grasses can handle a remarkable range of conditions, offer structure long after summer flowers…
5 Ways to Reduce Plant Losses During Late-Summer Travel
Late-summer travel can create a surprisingly awkward problem for gardeners: the suitcase gets packed, the itinerary looks fantastic, and the tomato plants remain at home silently wondering who will handle their hydration. A few days without attention can stress containers, newly planted shrubs, vegetables, hanging baskets, and thirsty houseplants, especially when heat and wind accelerate…
What Should You Do When Peaches Ripen All at Once?
Peaches have a spectacular talent for creating a very specific kind of gardening panic: producing a mountain of gorgeous fruit at exactly the same time. One afternoon, the tree looks ordinary, and a few days later, the branches seem to have joined a conspiracy against the household refrigerator. The good news is that an overflowing…
Can You Grow Mâche Where Summer Lettuce Failed?
Summer lettuce can be a bit of a drama queen. Give it too much heat, let the soil dry out, or ask it to keep producing when the thermometer starts climbing, and suddenly that promising patch of crisp green leaves turns into a bitter, bolting mess. Mâche, also called corn salad or lamb’s lettuce, offers…
7 Frugal Garden Projects to Finish Before Daylight Shrinks
Summer has a sneaky way of making the garden feel endless. Then one afternoon arrives when dinner somehow needs to happen before the sun disappears, and suddenly every unfinished garden chore starts waving from across the yard. Thankfully, several worthwhile projects cost little or nothing, and finishing them now can make next season easier, cheaper,…
Why Do Some Pumpkins Turn Orange Long Before Harvest?
A pumpkin can flash its Halloween-ready orange weeks before the calendar says it should, leaving gardeners with one very reasonable question: Is that pumpkin actually ripe, or is it simply showing off? Color plays an important role in pumpkin maturity, but orange skin alone does not mean the fruit has finished developing. Pumpkins change color…
Why Are Gardeners Adding Fire-Safe Planting Zones Around Homes?
A beautiful garden can do more than frame a front door, attract pollinators, or produce a heroic pile of tomatoes. Increasingly, gardeners are designing fire-safe planting zones around homes, creating intentional spaces that reduce the amount of combustible vegetation and debris sitting close to structures. The goal is not to turn a yard into a…
What Is Making Your Celery Taste Strong and Stringy?
Celery should deliver crisp crunch and a clean, fresh flavor, not the experience of chewing on green fishing line. When garden-grown celery turns tough, stringy, bitter, or unusually strong, growing conditions usually deserve some suspicion, particularly moisture and heat. That matters because celery can look perfectly healthy above the soil while quietly struggling around its…