You’ve spent all season nurturing your garden—watering, weeding, and proudly watching those tomatoes, cucumbers, and carrots grow into perfection. Harvest day feels like victory… until a week later, your beautiful bounty turns mushy, moldy, or strangely flavorless. What happened? The truth is, storing produce is its own art form, and even the greenest of thumbs…
11 Mistakes Gardeners Make When Storing Produce
